Starting from Sunday 19th January we are excited to announce that we will now be open Sundays for PRE-ORDER PICK UPS ONLY. All orders placed BEFORE SATURDAY 12PM can now be picked up in store on SUNDAY 10AM - 1PM.
Orders can be placed via the following methods:
1. Shop phone - 97491581
2. Text message - 0407540294
After the disruptions of last week it is back to business as usual. Fresh GOAT MEAT will be back on Thursday along with PREMIUM GOAT MINCE... and the rest of the shop is stocked with the usual, quality produce. For any specific orders feel free to contact us on 03 9749 1581. See you soon!
Due to the New Years public holiday our free range grass-fed goat meat will unfortunately not be available this week. We want to continue to offer the freshest meat possible, so look for normal supply to resume next week, from Thursday 9th January.
Hopefully everyone is enjoying Christmas lunches and dinners throughout the day. Thank-you everyone for your amazing and continued support this year. You have all helped to build a community that values quality, fresh meat and made it possible to share our passion with you. We hope to see everyone soon after Christmas, have a safe and enjoyable break!
Holiday Trading Hours
Christmas Day - CLOSED
Boxing Day - CLOSED
At Junction Meats our mission is simple, to source and provide the highest quality meat for our customers. We’ve been in the business for over 40 years and learnt it’s best not to complicate things. When you combine the best ethically reared, free range and pasture raised animals with our passion and wealth of butchering knowledge the result is something that needs to be shared and celebrated.
In addition to our partners, we are incredibly proud of our own team. Richard Harris and Wayne Godwin share a combined 80 years of butchering experience. From 1979 to his initial retirement in 2014, Richard was the proud owner of, the now closed, Richard Harris Gourmet Meats, where Wayne served as his head butcher for over 20 years.
Together the pair provided the families of Hoppers Crossing, Werribee and surrounding communities with quality meat and the service to match. Now, fresh out of retirement, Richard and Wayne have teamed up to bring you Junction Meats, a joint endeavour to bring back the authentic and quality butcher experience.
Combining their love for quality produce, the art of butchery and belief in the importance of ethical and sustainable local farming, both men are excited to share their passion with you.Whether it’s a question about our produce or ideas for cooking, you can be sure you’re in the right hands at Junction meats.